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Amazon River Dolphin

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Amazon River Dolphin

Amazon River dolphins keep hidden but manage to keep curious at the same time.

  • Amazon River dolphins are a species of dolphin that thrives in the fresh waters of the Amazon River basin, Orinoco River basin and parts of  the Madeira River basin, in South America.
  • ‘Amazon River dolphins’ are also known as ‘boto dolphins’, ’boutu dolphins’, ‘bufeo dolphins’ and ‘pink river dolphins’.
  • The scientific name of the Amazon River dolphin is Inia geoffrensis and it is from the family Iniidae, a river dolphin family, and it is one of the few species in the family that is still in existence.
  • Amazon River dolphins generally grow to 2 to 2.8 metres (6.5 to 9.2 feet) in length and weigh between 72 to 161 kilograms (160 to 355 pounds).
  • Originally born a grey colour, the Amazon River dolphin’s skin becomes tinted with pink as it ages.
Amazon River Dolphin, Animal, Mammal, Aquatic, Water, Wild, Feeding, Grey
Amazon River Dolphin
Image courtesy of Zemlinki!/Flickr
  • The diet of Amazon River dolphins consists primarily of fish such as piranhas, croakers and tetras, as well as crabs and turtles.
  • Amazon River dolphins are threatened by habitat destruction and human fishing for food and bait, although there is insufficient data for an official conservation rating.
  • It is common for Amazon River dolphins to live with up to four other dolphins of the same species.
  • Amazon River dolphins are considered quite intelligent, as well as very curious, and they are able to turn their head from side to side.
  • Native folklore often describes the Amazon River dolphin as a mysterious animal, and those who kill or look at one in the eye, are said to be somewhat doomed.
Bibliography:
Amazon/Pink River Dolphin, 2015, WWF, http://wwf.panda.org/what_we_do/endangered_species/cetaceans/about/river_dolphins/pink_river_dolphin/
Amazon River Dolphin, 2015, Wikipedia, https://en.wikipedia.org/wiki/Amazon_river_dolphin
Pink Amazon River Dolphin, 2014, Dolphins-World, http://www.dolphins-world.com/pink-amazon-river-dolphin/

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Feta

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Feta

Things can’t get cheesier without feta.

  • Feta is a variant of cheese made from the milk of either sheep or goats, or most commonly both, although sometimes cow’s milk is substituted.
  • The term ‘feta’ comes from the Greek word with the same spelling, or alternatively ‘pheta’, and can be translated as ‘slice’.
  • Feta is a white pickled cheese, made from curd that has been drained, cut and salted, immersed in brine and aged for a period of time.
  • Feta was made and consumed in Ancient Greece, and the cheese was mentioned in the 700s BC famous poem of the era, Odyssey.
  • It can take three months or more for feta to fully age, in a combination of refrigerated and room temperatures, and it needs to be stored in a mild brine solution so that it does not dry out.

Feta, Cheese, Dairy, Food, Packaged, Yellow, Light, Ten Random Facts, Variant, Type

  • The flavour of feta is typically a mix of sour, tangy and salty, and it is sometimes flavoured with oil, herbs and spices, or other ingredients.
  • There are regulations in place for commercial feta as a ‘protected designation of origin’ product, and to be called such in the European Union, it must be made of at least 70 percent sheep’s milk, and made from animals raised in particular areas of Greece.’
  • Feta can come in both soft and firm varieties, with the former generally more inexpensive but of a lesser quality, and the firmer cheese usually has more holes and a crumblier texture.
  • Feta is commonly added to a dish for flavour, and it is eaten in salads; served with olives and oil; cooked in pies, grills, and omelettes; and also used in sandwiches.
  • Feta is very high in riboflavin, sodium, calcium, phosphorus and fat, and is a good source of vitamin B12 and protein.
Bibliography:
Feta, 2015, Cheese.com, http://www.cheese.com/feta/
Feta, 2015, New England Cheese Making, http://www.cheesemaking.com/Feta.html
Feta, 2015, Wikipedia, https://en.wikipedia.org/wiki/Feta

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Křivoklát Castle

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Křivoklát Castle

You don’t ever want to get trapped in Křivoklát Castle.

  • Křivoklát Castle is a castle of Gothic style, found in the western Czech Republic in Central Europe, and it was originally a royal residence.
  • Currently Křivoklát Castle has been adapted as a museum featuring sculpture, weaponry, hunting trophies, and paintings.
  • Křivoklát Castle is said to have existed in 1110 AD, most likely on a different site, while construction on the current site began in the 1200s under orders of the kings of Bohemia.
  • Křivoklát Castle is situated in an elevated position, in a highly lush environment set among forests, and there are plenty of walking tracks available to explore the area.
  • Among other things, Křivoklát Castle features a chapel, an extensive library with 52,000 books, a large cylindrical tower, and a grand hall.
 Křivoklát Castle, Krivoklat, Trivia, Ten Random Facts, Castle, Building, Construction, Czech Republic, Europe
Křivoklát Castle
Image courtesy of Elena Pleskevich/Flickr
  • At an annual tourist rate of 250,000 people, Křivoklát Castle is ranked second among the most popular castles in its homeland.
  • Křivoklát Castle has undergone many additions and repairs over the centuries, and some parts were rebuilt due to damage from fires, and attacks.
  • Křivoklát Castle was notorious for its status as an unforgiving prison from the 1500s to 1600s, and as such, tools used for torture purposes are on display in the castle.
  • In 1826, a fire raged through Křivoklát Castle, although the castle was renovated and repaired in the 1800s and 1900s; and the castle was bought by the Czech government in 1929.
  • An entrance fee is payable at Křivoklát Castle and a variety of guided tours are available, as well as exhibitions and festivals at various times in the year.
Bibliography:
Hrad Křivoklát, 2015, Hrad Křivoklát, http://www.krivoklat.cz/
Křivoklát Castle, 2011, Prague Guide, http://www.prague.fm/6826/krivoklat-castle/
Křivoklát Castle, 2015, Czech Tourism, http://www.czechtourism.com/c/krivoklat-castle/
Křivoklát Castle, 2015, Wikipedia, https://en.wikipedia.org/wiki/K%C5%99ivokl%C3%A1t_Castle
Prague to Krivoklat – Krivoklat Castle Tours, 2015, Private Prague Guide, https://www.private-prague-guide.com/krivoklat-prague/

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Medal

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Medal

Take a medallion as your prize.

  • A medal is a flat, generally disc-like piece of metal, typically engraved and awarded to a person or group, that has accomplished a significant achievement.
  • ‘Medals’ are also called ‘medallions’, and large ones are often known as ‘table medals’.
  • The term ‘medal’ originates from the Latin words ‘medalia’ – a coin having a value of half a denarius, or ‘metallum’ – meaning ‘metal’ which developed into a word meaning ‘coin’.
  • Medals may be hung from a ribbon to be worn around one’s neck or pinned onto clothing, depending on their design and purpose.
  • Typically, medals have an embossed design that may include symbols or faces, as well as text.

Medal, Invention, Award, Trivia, Ribbon, Metal, Facts, Red, Academics

  • The earliest known record of a medal was in the 300s BC, and they were particularly used in the Greek and Roman societies and often made of, or similar to, golden coins.
  • The common metals used in the making of medals are gold, tin, platinum, bronze, copper, iron and silver, and sometimes a combination of materials are used.
  • Medals can vary greatly in size, from those as small as pendants, to those much too large to wear.
  • Medals are commonly distributed to those who are top achievers in the educational, military, sporting and scientific fields.
  • Some artists use medals as their primary canvas, popularly engraving portraits, and they are known as medallists.
Bibliography:
Medal, 2015, Wikipedia, https://en.wikipedia.org/wiki/Medal

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Springbok

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Springbok

Springboks are the liveliest antelope in town.

  • Springboks are a type of antelope of medium stature, native to southwest Africa, and they live in dry savannah areas.
  • The scientific name of springboks is Antidorcas marsupialis and it is from the Antilopinae subfamily, which is part of the Bovidae family, the family of cloven-hoofed mammals.
  • Springboks generally have a red-brown, tan or brown coloured back with a white underside and face, with the addition of distinct markings, although sometimes they can be mostly dark brown or white in colour.
  • Springboks range from 70 to 90 (27.5 to 35 inches) in height, excluding the neck and head, and weigh roughly 30 to 48 kilograms (66 to 106 pounds), and both adult males and females have horns.
  • As one of Africa’s most abundant antelope, the estimated population of springboks in southern Africa is up to 2.5 million, and as such, they are listed as ‘least concern’.
Springbok, Trivia, Ten Random Facts, Animal, Antelope, Mammal, Africa, Brown
Springbok
Image courtesy of Damien du Toit/Flickr
  • The diet of springbok consists primarily of grasses, but also bushes and shrubs, which may also serve as its only water source.
  • Springboks generally live in small to large herds, depending on the season, of both male and female sexes, although entirely male and entirely female herds exist.
  • Springboks are notable for leaping vertically upright when scared or excited, known as ‘stotting’ or ‘pronking’, and a number of theories exist as to why this happens.
  • Typically a female springbok will have one young at a time, although twins occur on rare occasions, and the mammal can live to be around 10 years of age.
  • Due to a well thriving population and their natural beauty, springboks are popularly hunted for their skin and meat, or as a sport.
Bibliography:
The Springbok (Antidorcus marsupialis), 2014, SA Venues, http://www.sa-venues.com/wildlife/wildlife_springbok.htm
Springbok, 2015, Wikipedia, https://en.wikipedia.org/wiki/Springbok
Springbok, n.d, Wildscreen Arkive, http://www.arkive.org/springbok/antidorcas-marsupialis/

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Sweet Corn

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Sweet Corn

You cannot get jokes more sweet corn-y.

  • Sweet corn is a maize variety that has a particularly sweet taste in comparison to other varieties of maize, and it is also known as ‘pole corn’ and ‘sugar corn’.
  • The scientific name of the sweet corn plant is Zea mays saccharata or Zea mays rugosa, and it is from the family Poaceae, the family of true grasses.
  • Sweet corn has a higher quantity of sugar and less starch than other maize varieties, and it is believed that this is caused by a natural mutation, and the cobs are harvested before they are mature, to ensure maximum sweetness.
  • A single sweet corn plant produces a range of one to three cobs each, that typically range from 20 to 25 centimetres (8 to 10 inches) in length.
  • Generally sweet corn hardens and becomes starchy easily, meaning it should be eaten soon after picking and stored only for short periods of time in a cool location.

Sweet Corn, Yellow, Green, Trivia, Ten Random Facts, Food, Maize, Culinary, Cob

  • Sweet corn can be steamed, microwaved, baked, boiled and barbecued, and is readily available in supermarkets and can be bought fresh, frozen or canned, and sometimes ‘creamed’.
  • Even though sweet corn is technically a grain, it is often eaten as a vegetable, commonly with peas, as a side to a main meal; with beans in Central and South America; and once the kernels are removed from the cob they are commonly used in salads and main meal dishes.
  • Sweet corn kernels are typically a yellow or white colour and they have a sweet flavour, and while on the cob, they are typically surrounded with a green leafy husk and strands of hair, known as ‘silk’.
  • Native American tribes were the original growers of sweet corn, and it grew in popularity around the late 1700s, when it became accessible to Europeans.
  • Sweet corn is very high in fibre, folate, thiamin, magnesium, phosphorus, vitamin C, and contains many other vitamins and minerals.
Bibliography:
Corn, 2013, Fresh For Kids, http://www.freshforkids.com.au/veg_pages/corn/corn.html
How To Grow: Sweet Corn, 2013, SBS, http://www.sbs.com.au/food/article/2012/09/06/how-grow-sweet-corn
Sweet Corn, 2015, Victoria State Government Agriculture, http://agriculture.vic.gov.au/agriculture/horticulture/vegetables/vegetables-a-z/sweet-corn
Sweet Corn, 2015, Wikipedia, https://en.wikipedia.org/wiki/Sweet_corn

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